Healthy scrambled egg

I get bored of eating healthy food because I’ve always felt it’s the same few ingredients that you get saturated with but clearly it’s just been in my mind. I take a packed lunch to work and I made this yummy egg to have with rice cakes. It literally took me five minutes to put it together with minimum ingredients and fuss. 
Ingredients:

1 egg, beaten with a pinch of salt & pepper 

Handful of baby kale, chopped 

4 mushrooms, chopped 

Spring onion, chopped 

Pinch of minced garlic (optional)

Method:

Use cooking spray in a non-stick pan to lightly coat it. Throw in the spring onions, garlic, mushrooms and kale. On medium heat cook lightly for a minute then add beaten egg and stir until completely cooked. 

There! That’s all! Easy isn’t it? I had it with rice cakes. 

Let me know if you’ve tried this and if you’ve got other healthy variations. 

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